Culinary Arts: Watch and Listen - Videos and Podcasts
In the Kitchen with ACA Chefs
Films on Demand
- Films On Demand Academic Collection This link opens in a new windowOur streaming video collection includes videos on cooking, food, culture, and society
Check out some samples below. There's more!
More Video
Sites with archives of some well-known cooking shows. Many of these are fee-based.
- Julia Child showsOn WGBH Passport.
- Anthony Bourdain: No ReservationsOn Sling TV.
- The French Chef (Julia Childs)On Amazon Prime.
- Great British Baking ShowOn Netflix.
- Hell's Kitchen (Gordon Ramsay)On Amazon Prime.
- Salt, Fat, Acid, HeatOn Netflix.
Radio and Podcasts
- Heritage Radio Network
The world's pioneer food radio station. Founded by Heritage Foods USA, a meat distribution company associated with the Slow Food movement.
From American Public Media
- The Splendid TableThe Splendid Table, hosted by award-winning food writer Francis Lam is a culinary, culture and lifestyle program that has hosted conversations about food culture, eating and cooking for more than two decades. Listeners get a modern, multicultural weekly snapshot of the food world – exploring different cultures, cuisines and ideas. You’ll hear conversations with chefs as well as home cooks and the small personal stories that come out of the expansive world of the table.
Also on the Splendid Table site, sign up for
The One Recipe
Pretty much everyone who cooks aspires to have a clutch of recipes they can make their own. The one dish that you keep in your back pocket. The one you send to friends, the one you entirely depend on and know it’s going to work every single time. The One Recipe podcast is about building that library, one recipe at a time. Host Jesse Sparks, Senior Editor at Eater talks to chefs and gifted cooks from all over the world about their One and the story behind it.
Weeknight Kitchen
Weeknight Kitchen with Melissa Clark takes on one of the biggest dilemmas of busy people: what are we going to eat? In each episode, you’ll join Melissa in her own home kitchen, working through one of her favorite recipes and offering helpful advice for both beginners and seasoned cooks. It’s a practical guide for weeknight eating, from the makers of The Splendid Table.
- SporkfulSince launching in 2010, The Sporkful has won the James Beard Award, Webby Award, and Saveur Award for Best Food Podcast. Each week on the show, we use humor and humanity to approach food from many angles, including science, history, race, culture, economics, and lengthy debates on the best way to layer peanut butter and jelly in a sandwich. We like to say it's not for foodies, it's for eaters.
- GastropodGastropod looks at food through the lens of science and history.
- Black Girls EatingA podcast about African American contributions to eating and culinary history.
- Radio Cherry BombAn audio companion to Cherry Bomb magazine
- Food Peoplea show from Bon Appétit made by, for, and about people who love food. Each week BA’s editorial director, Amanda Shapiro, asks a serious or not-so-serious food question: What’s the best way to grill chicken? Can meal prep be less terrible? Are air fryers worth the hype? In search of answers or at least a spirited debate, she’ll bring in staffers, chefs, writers, and experts from across the culinary universe.
- Milk Street RadioAn audio companion to Milk Street magazine.
- Extra SpicyA food podcast from the San Francisco Chronicle.
- GravyA show from Southern Foodways about southern food and culture.
- Toasted SisterA podcast about Native American food and foodways.
- Boundless HorizonPresented by A Hungry Society, a podcast on Black food.
- The Food ChainFrom the BBC, a podcast about the business of food in a social context.
- Andrew Talks to ChefsAndrew Friedman in conversation with chefs.
- Good FoodWith chef Evan Kleiman.
- Repertoire PodcastRecommended by Chef Sheridan.
The Repertoire Podcast is a weekly show where Chef Justin Khanna interviews hospitality creators from around the world to explore how to reach peak personal and professional performance while living an educated and balanced life.